Fish dishes

Grilled Turbot from Bretagne area, razor shell garnish with parsley and an iodize cream42
Sea bass grilled on the skin, salsify spaghetti and a cream with milk and smoked bacon42
John dory, onions stuffed with girolle mushrooms and a bay leaves juice42
La Ciboulette - Restaurant Annecy - Cour du Pré Carré - 10, rue vaugelas - 74000 ANNECY - 04.50.45.74.57