Cheese and desserts

Cheeseboard14

Yellow peach carpaccio, red fruits crystalline and verbena ice cream 15
Candied apricot flavored with rosemary, meringue and almond milk cream15
Dessert of the day from the "Gourmandise" menu14
Warm "Soufflé" with Bourbon vanilla and strawberries, <div> rhubarb ice cream</div>15
"Valrhona" chocolate variation15
La Ciboulette - Restaurant Annecy - Cour du Pré Carré - 10, rue vaugelas - 74000 ANNECY - 04.50.45.74.57